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Chana Masala
indianeasy

Chana Masala

A flavorful and protein-packed dish made with chickpeas simmered in a blend of spices. Perfect for a quick weeknight meal or meal prep.

Ready in 30 minutes · serves 4 · 350 calories per serving · indian cuisine.

30
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupschickpeas
  • 1 mediumonion
  • 1 largetomato
  • 2 tablespoonschana masala spice mix
  • 1/4 cupcilantro

Instructions

  1. 01

    Sauté chopped onion in oil until golden.

  2. 02

    Add tomatoes and cook until soft; stir in chana masala.

  3. 03

    Mix in chickpeas and simmer for 10 minutes.

  4. 04

    Garnish with cilantro before serving.

Recipe via Weeknight Win

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