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Shrimp Ceviche

Shrimp Ceviche

This shrimp ceviche is a refreshing dish made with fresh shrimp and bright citrus flavors, perfect for warm days. It's served chilled and bursting with flavor!

Ready in 15 minutes · serves 4 · 250 calories per serving · mexican cuisine.

15
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbfresh shrimp
  • 1/2 cuplime juice
  • 1 largetomato
  • 1/4 cupcilantro
  • 1/2 mediumred onion

Instructions

  1. 01

    Dice shrimp and marinate in lime juice for 15 minutes.

  2. 02

    Combine shrimp with diced tomato, cilantro, and red onion.

  3. 03

    Serve chilled with tortilla chips.

Recipe via Weeknight Win

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