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mexicanmedium
Shrimp Ceviche
This fresh and zesty shrimp ceviche is a refreshing dish that’s perfect for summer gatherings or a light meal. It’s packed with flavors and easy to prepare!
Ready in 45 minutes · serves 4 · 300 calories per serving · mexican cuisine.
45
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundshrimp
- 0.5 cuplime juice
- 0.5 mediumred onion
- 0.5 cupcilantro
- 1 largetomato
- 1 mediumavocado
Instructions
- 01
Dice shrimp and marinate in lime juice for 30 minutes.
- 02
Mix in diced onion, tomato, cilantro, and avocado.
- 03
Serve chilled with tortilla chips or on its own.
