Browse more recipes
mexicanhard
Mole Sauce
Rich and complex, this mole sauce is a labor of love that transforms any dish into something extraordinary. It's perfect for special occasions or when you want to impress guests.
Ready in 180 minutes · serves 6 · 200 calories per serving · mexican cuisine.
180
min total
6
servings
200
cal / serving
Ingredients
- 6 piecesdried chiles
- 1/4 cupalmonds
- 1 wholetomato
- 2 tablespoonscocoa powder
- 2 cupschicken broth
- 1 wholeonion
- 2 clovesgarlic
Instructions
- 01
Soak chiles in warm water for 30 minutes.
- 02
Blend soaked chiles, almonds, tomato, cocoa, broth, onion, and garlic until smooth.
- 03
Cook over low heat for 45 minutes, stirring occasionally.