Browse more recipes
thaimedium
Green Curry Shrimp
This Green Curry Shrimp is a vibrant and spicy dish that showcases the rich flavors of Thai green curry paste. Perfect for special occasions!
Ready in 35 minutes · serves 4 · 400 calories per serving · thai cuisine.
35
min total
4
servings
400
cal / serving
Ingredients
- 1 lbshrimp
- 1 cancoconut milk
- 2 tablespoonsgreen curry paste
- 1 wholebell pepper
- 1 cupbasil leaves
Instructions
- 01
In a pan, combine coconut milk and green curry paste, cook until fragrant.
- 02
Add shrimp and bell pepper, cooking until shrimp are pink.
- 03
Stir in basil leaves and serve with rice.
