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Salsa Verde

Salsa Verde

This vibrant green salsa is a perfect addition to any Mexican dish. It’s fresh, zesty, and easy to make, bringing life to tacos, enchiladas, and more.

Ready in 20 minutes · serves 6 · 40 calories per serving · mexican cuisine.

20
min total
6
servings
40
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 10 unitstomatillos
  • 1 unitjalapeño
  • 0.5 cupcilantro
  • 1 unitlime
  • to tastesalt

Instructions

  1. 01

    Boil tomatillos until soft and then blend with jalapeño, cilantro, and lime juice.

  2. 02

    Season with salt and enjoy with your favorite dishes.

Recipe via Weeknight Win

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