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Pico de Gallo

Pico de Gallo

Fresh, vibrant, and easy to make, this salsa is a staple in Mexican cuisine. It's perfect for topping dishes or enjoying with tortilla chips!

Ready in 10 minutes · serves 4 · 50 calories per serving · mexican cuisine.

10
min total
4
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupstomatoes
  • 0.5 cuponion
  • 0.25 cupcilantro
  • 2 tablespoonslime juice
  • 1 piecejalapeño

Instructions

  1. 01

    Chop all ingredients and mix in a bowl.

  2. 02

    Add lime juice and stir.

  3. 03

    Let sit for 10 minutes to meld flavors before serving.

Recipe via Weeknight Win

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