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mexicanhard
Mole Poblano
This rich and complex mole sauce is a labor of love that embodies the heart of Mexican cuisine. Best served with chicken or vegetables, it's perfect for special occasions.
Ready in 120 minutes · serves 6 · 550 calories per serving · mexican cuisine.
120
min total
6
servings
550
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 5 piecesdried chiles
- 4 poundschicken
- 0.5 cupalmonds
- 2 ouncesdark chocolate
- 1 stickcinnamon
- 1 largetomato
- 4 cupsbroth
Instructions
- 01
Toast dried chiles, then soak them in hot water until soft.
- 02
Blend chiles with almonds, chocolate, cinnamon, and tomato.
- 03
Simmer blended sauce with the broth and cooked chicken.
