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indianmedium
Chicken Tikka Masala
This creamy tomato-based chicken dish brings bold flavors and is perfect for special occasions. It's loved for its rich sauce and tender chicken pieces.
Ready in 60 minutes · serves 4 · 500 calories per serving · indian cuisine.
60
min total
4
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundchicken thighs
- 1 cupyogurt
- 1 cuptomato puree
- 1 mediumonion
- 1 tablespoonginger-garlic paste
- 2 teaspoonsgaram masala
- 3 tablespoonscooking oil
- to tastesalt
Instructions
- 01
Marinate chicken in yogurt and spices for at least 1 hour.
- 02
Heat oil in a pan, sauté onions and ginger-garlic paste until golden.
- 03
Add tomato puree, simmer for 10 minutes.
- 04
Add marinated chicken, cover, and cook until chicken is done.
