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Sopes
mexicanmedium

Sopes

Sopes are thick tortilla-like bases topped with beans, meat, and fresh veggies. They’re incredibly versatile and perfect for gatherings or meal prep!

Ready in 60 minutes · serves 4 · 400 calories per serving · mexican cuisine.

60
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 cupmasa harina
  • 1/2 cupwater
  • 1 canrefried beans
  • 2 cupscooked chicken
  • 1 cuplettuce

Instructions

  1. 01

    Mix masa harina and water to form a dough, shape into small discs.

  2. 02

    Cook discs on a hot skillet until slightly browned.

  3. 03

    Top with refried beans, shredded chicken, and lettuce.

Recipe via Weeknight Win

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