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mexicaneasy
Chicken Fajitas
Spicy, sizzling chicken fajitas are a crowd-pleaser at any meal. They’re quick to prepare and bursting with flavor, perfect for busy weeknights.
Ready in 30 minutes · serves 4 · 480 calories per serving · mexican cuisine.
30
min total
4
servings
480
cal / serving
Ingredients
- 1.5 poundschicken breast
- 2 mediumbell peppers
- 1 largeonion
- 2 tablespoonsfajita seasoning
- 2 tablespoonsolive oil
- 8 piecesflour tortillas
Instructions
- 01
Slice chicken into strips and marinate with fajita seasoning.
- 02
Heat olive oil in a skillet, add chicken and cook for 7-10 minutes.
- 03
Add sliced bell peppers and onion, cook until tender.
- 04
Serve with warm tortillas and toppings like sour cream.
