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mexicanmedium
Spicy Black Bean Soup
This spicy black bean soup is both hearty and comforting, perfect for a chilly evening. It's packed with flavor and can be made in under an hour.
Ready in 50 minutes · serves 4 · 300 calories per serving · mexican cuisine.
50
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cansblack beans
- 1 mediumonion
- 2 clovesgarlic
- 1 piecejalapeno
- 4 cupsvegetable broth
- 1 teaspooncumin
- 1 piecelime
Instructions
- 01
Sauté onion and garlic until translucent.
- 02
Add jalapeno and cumin, cook for a minute.
- 03
Stir in black beans and vegetable broth, simmer for 30 minutes.
- 04
Blend for a smoother soup and serve with lime wedges.
