Browse more recipes
mexicaneasy
Mexican Street Corn (Elote)
Elote is a delicious snack made of grilled corn on the cob, topped with creamy sauce, cheese, and spices. A perfect summer side dish or appetizer!
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 piecescorn on the cob
- 0.5 cupmayonnaise
- 0.5 cupcotija cheese
- 1 wholelime
- 1 tbspchili powder
Instructions
- 01
Grill corn until charred and cooked through.
- 02
Spread mayonnaise over corn.
- 03
Sprinkle with cheese, chili powder, and lime juice.
- 04
Serve warm.