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Mexican Street Corn (Elote)

Mexican Street Corn (Elote)

Elote is a delicious snack made of grilled corn on the cob, topped with creamy sauce, cheese, and spices. A perfect summer side dish or appetizer!

Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.

25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 piecescorn on the cob
  • 0.5 cupmayonnaise
  • 0.5 cupcotija cheese
  • 1 wholelime
  • 1 tbspchili powder

Instructions

  1. 01

    Grill corn until charred and cooked through.

  2. 02

    Spread mayonnaise over corn.

  3. 03

    Sprinkle with cheese, chili powder, and lime juice.

  4. 04

    Serve warm.

Recipe via Weeknight Win

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