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mexicaneasy
Black Bean Soup
This hearty black bean soup is budget-friendly and comforting, filled with spices and nutrients to warm up any night.
Ready in 50 minutes · serves 4 · 150 calories per serving · mexican cuisine.
50
min total
4
servings
150
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 canscanned black beans
- 4 cupsvegetable broth
- 1 unitonion
- 3 clovesgarlic
- 1 teaspooncumin
- to tastesalt
Instructions
- 01
Sauté chopped onion and garlic until softened.
- 02
Add black beans, broth, cumin, and salt.
- 03
Simmer for 30 minutes and blend if desired for a smooth texture.