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indianmedium
Pav Bhaji
A Mumbai street food classic, this spicy vegetable mash is served with buttered bread rolls. It's hearty and loved by many.
Ready in 45 minutes · serves 4 · 300 calories per serving · indian cuisine.
45
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupsmixed vegetables
- 1 mediumonion
- 2 mediumtomato
- 2 tablespoonsbutter
- 2 tablespoonspav bhaji masala
- 1/4 cupcilantro
Instructions
- 01
Boil mixed vegetables until soft; mash them.
- 02
In a pan, sauté onions until golden.
- 03
Add tomatoes and spices; cook until soft.
- 04
Combine mashed vegetables and mix well.
- 05
Serve with buttered bread rolls and garnish with cilantro.
