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indianeasy
Aloo Gobi
This simple yet flavorful dish of potatoes and cauliflower is a staple in many households, showcasing the beauty of Indian spices. Aloo Gobi is loved for its comforting taste and vibrant colors.
Ready in 30 minutes · serves 4 · 250 calories per serving · indian cuisine.
30
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 mediumpotatoes
- 1 smallcauliflower
- 1 mediumonion
- 1 inchginger
- 1 teaspooncumin seeds
- 1/2 teaspoonturmeric
- 1 teaspooncoriander powder
Instructions
- 01
Heat oil in a pan and add cumin seeds until they sizzle.
- 02
Sauté onions, ginger, and spices until fragrant.
- 03
Add diced potatoes and cauliflower, cooking until tender.
- 04
Adjust seasoning and serve hot.
