Browse more recipes
Elote (Mexican Street Corn)

Elote (Mexican Street Corn)

This elote is a street food favorite, featuring grilled corn slathered in a creamy sauce and topped with cheese. It's a delicious and fun treat for any gathering.

Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.

25
min total
4
servings
300
cal / serving

Ingredients

  • 4 piecescorn on the cob
  • ½ cupmayonnaise
  • ½ cupcotija cheese
  • 1 wholelime
  • 1 teaspoonchili powder
  • ¼ cupcilantro

Instructions

  1. 01

    Grill corn until charred and cooked through.

  2. 02

    Mix mayonnaise, lime juice, and chili powder in a bowl.

  3. 03

    Spread mixture over corn and sprinkle with cheese and cilantro.

Recipe via Weeknight Win

More mexican recipes