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mexicanhard
Tamales
These traditional tamales are filled with savory meats or veggies, wrapped in masa dough, and steamed to perfection. Great for special occasions and family gatherings.
Ready in 150 minutes · serves 12 · 500 calories per serving · mexican cuisine.
150
min total
12
servings
500
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupsmasa harina
- 2 lbspork shoulder
- 1 lbchicken breast
- 2 cupschicken broth
- 1 cupgreen salsa
Instructions
- 01
Prepare masa and fill with cooked meat or veggies.
- 02
Wrap in corn husks and steam until cooked through.
- 03
Serve with green salsa.
