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indianeasy
Pav Bhaji
A delightful street food dish from Mumbai, Pav Bhaji is a spicy vegetable mash served with buttery bread rolls. It's a quick and satisfying meal ideal for busy weeknights.
Ready in 35 minutes · serves 4 · 300 calories per serving · indian cuisine.
35
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmixed vegetables
- 1 mediumonion
- 2 mediumtomato
- 1 smallgreen chili
- 2 tablespoonsbutter
- 2 tablespoonspav bhaji masala
- 4 piecesbread rolls
- to tastesalt
Instructions
- 01
Boil and mash the mixed vegetables.
- 02
In a pan, heat butter and sauté chopped onions and green chili.
- 03
Add chopped tomatoes and cook until soft.
- 04
Stir in the mashed vegetables and pav bhaji masala; mix well.
- 05
Serve hot with toasted pav on the side.
