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mexicaneasy
Chicken Tacos with Homemade Salsa
These quick chicken tacos are perfect for a weeknight dinner. The homemade salsa adds a fresh and vibrant flavor that everyone loves.
Ready in 35 minutes · serves 4 · 350 calories per serving · mexican cuisine.
35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundchicken breast
- 2 tablespoonstaco seasoning
- 8 piecestortillas
- 2 cupstomatoes
- 1 cuponion
- 1/4 cupcilantro
- 1 pieceslime
Instructions
- 01
Cook the chicken breast in a skillet over medium heat with taco seasoning until cooked through.
- 02
Chop the tomatoes, onion, and cilantro; mix with lime juice for salsa.
- 03
Warm the tortillas in a pan, then fill with chicken and top with salsa.
