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mexicaneasy
Vegetarian Tacos
These quick and easy vegetarian tacos are loaded with fresh ingredients and vibrant flavors. A perfect weeknight meal that can be prepared in under 30 minutes!
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 tablespoonstaco seasoning
- 1 canblack beans
- 1 cupcorn
- 8 unitstortillas
- 1 largeavocado
- 1 bunchcilantro
- 1 unitlime
Instructions
- 01
Heat the black beans and corn in a saucepan, adding the taco seasoning.
- 02
Warm the tortillas in another pan.
- 03
Assemble tacos by filling tortillas with beans, corn, sliced avocado, cilantro, and a squeeze of lime.
