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mexicaneasy
Vegetarian Tacos
These quick and easy vegetarian tacos are packed with flavor and come together in under 30 minutes. Perfect for a weeknight meal that's budget-friendly and satisfying.
Ready in 25 minutes · serves 4 · 350 calories per serving · mexican cuisine.
25
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 8 piecescorn tortillas
- 1 cupblack beans
- 1 cupcorn
- 1 mediumavocado
- 1/2 cupsalsa
- 1 wholelime
- 1 bunchcilantro
Instructions
- 01
Warm the corn tortillas in a skillet over medium heat.
- 02
In a bowl, mix black beans, corn, diced avocado, and salsa.
- 03
Squeeze lime juice over the mixture and stir in chopped cilantro.
- 04
Spoon the mixture onto the warmed tortillas and serve immediately.
