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mexicaneasy
Beef Tacos
These beef tacos are a crowd-pleaser, packed with seasoned beef and topped with fresh veggies. They come together quickly for a satisfying weeknight meal.
Ready in 25 minutes · serves 4 · 500 calories per serving · mexican cuisine.
25
min total
4
servings
500
cal / serving
Ingredients
- 1 poundground beef
- 1 packettaco seasoning
- 8 itemscorn tortillas
- 1 cupshredded lettuce
- 1 cupdiced tomatoes
- 1 cupshredded cheese
- 0.5 cupsour cream
Instructions
- 01
In a skillet, cook ground beef until browned. Drain excess grease.
- 02
Add taco seasoning and water, and simmer for 5 minutes.
- 03
Serve in tortillas and top with lettuce, tomatoes, cheese, and sour cream.
