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mexicaneasy
Chicken Tortilla Soup
A comforting soup filled with shredded chicken, tomatoes, and crunchy tortilla strips, this dish is perfect for chilly nights.
Ready in 45 minutes · serves 4 · 350 calories per serving · mexican cuisine.
45
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundchicken breast
- 4 cupschicken broth
- 2 mediumtomatoes
- 2 cupstortilla strips
- 1 mediumonion
- 1/4 cupcilantro
- 1 unitjalapeño
Instructions
- 01
In a pot, combine chicken, broth, diced tomatoes, and onion. Cook until chicken is done.
- 02
Shred chicken and return to the pot.
- 03
Serve hot topped with tortilla strips and cilantro.
