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indianeasy
Aloo Gobi
A simple yet delicious vegetarian dish made with potatoes and cauliflower, Aloo Gobi is aromatic with spices and perfect as a side dish or main course.
Ready in 40 minutes · serves 4 · 180 calories per serving · indian cuisine.
40
min total
4
servings
180
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 mediumpotatoes
- 1 smallcauliflower
- 1 mediumonion
- 1 inchginger
- 1 teaspoonturmeric powder
- 1 teaspooncoriander powder
Instructions
- 01
Chop potatoes and cauliflower into small pieces.
- 02
Heat oil in a pan, sauté onions and ginger.
- 03
Add spices, then potatoes and cauliflower, and cook until tender.
