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mexicanmedium
Sopes
Sopes are a delightful and versatile Mexican dish, perfect for any topping you desire. They are a golden crust that holds a delicious filling.
Ready in 75 minutes · serves 4 · 450 calories per serving · mexican cuisine.
75
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsCorn masa
- 1 cupRefried beans
- 1 cupLettuce, shredded
- 1/2 cupCrema
- 1/2 cupCheese, crumbled
Instructions
- 01
Mix masa with water to form a dough.
- 02
Shape into small disks and form a border around the edges.
- 03
Pan-fry each disk until golden.
- 04
Top with refried beans, lettuce, crema, and cheese before serving.
