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koreaneasy
Korean Beef Tacos
A fusion-inspired dish where Korean flavors meet traditional tacos. This easy weeknight meal is flavorful and fun to eat.
Ready in 25 minutes · serves 4 · 500 calories per serving · korean cuisine.
25
min total
4
servings
500
cal / serving
Ingredients
- 1 poundground beef
- 3 tablespoonssoy sauce
- 1 tablespoonsugar
- 1 teaspoonsesame oil
- 8 piecescorn tortillas
- 1 cupkimchi
- 2 stalksgreen onions
Instructions
- 01
Cook ground beef in a skillet over medium heat, breaking it apart.
- 02
Stir in soy sauce, sugar, and sesame oil, cooking until combined.
- 03
Warm tortillas, fill with beef mixture, and top with kimchi and green onions.
