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mexicaneasy
Mexican Street Corn Salad
This vibrant Mexican Street Corn Salad is a refreshing dish that combines sweet corn with tangy lime and spicy chili, making it a perfect side for summer barbecues.
Ready in 25 minutes · serves 6 · 220 calories per serving · mexican cuisine.
25
min total
6
servings
220
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupssweet corn
- 1 cupcotija cheese
- 1/4 cupmayonnaise
- 1 tablespoonlime juice
- 1 teaspoonchili powder
Instructions
- 01
Boil corn until tender, then let it cool.
- 02
In a bowl, mix corn with mayonnaise, lime juice, cheese, and chili powder.
- 03
Serve chilled or at room temperature.
