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Paneer Tikka
indianmedium

Paneer Tikka

Marinated paneer grilled to perfection, this dish is a popular appetizer packed with smoky flavors. It's a great addition to any meal or a great standalone snack.

Ready in 35 minutes · serves 4 · 400 calories per serving · indian cuisine.

35
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 200 gramspaneer
  • 1 mediumbell pepper
  • 1 mediumonion
  • 1/2 cupyogurt
  • 1 tablespoonginger-garlic paste
  • 2 tablespoonstikka masala
  • 1 tablespoonoil
  • to tastesalt

Instructions

  1. 01

    Cut paneer, peppers, and onions into cubes.

  2. 02

    Mix yogurt, tikka masala, and salt to create a marinade.

  3. 03

    Marinate paneer and vegetables for 30 minutes.

  4. 04

    Skewer and grill or bake until golden.

  5. 05

    Serve with mint chutney.

Recipe via Weeknight Win

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