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Pav Bhaji
indianmedium

Pav Bhaji

Pav Bhaji is a Mumbai street food classic consisting of a spicy vegetable mash served with buttered bread rolls. It's vibrant, flavorful, and perfect for casual gatherings.

Ready in 45 minutes · serves 4 · 380 calories per serving · indian cuisine.

45
min total
4
servings
380
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 cupsmixed vegetables
  • 1 mediumonion
  • 2 mediumtomato
  • 1 inchginger
  • 3 clovesgarlic
  • 2 tablespoonspav bhaji masala
  • 2 tablespoonsbutter
  • to tastesalt

Instructions

  1. 01

    Boil and mash mixed vegetables until smooth.

  2. 02

    In a pan, melt butter and sauté chopped onions until golden.

  3. 03

    Add minced garlic, ginger, and chopped tomatoes, cook until soft.

  4. 04

    Add mashed vegetables and pav bhaji masala, cook for another 5 minutes.

  5. 05

    Serve hot with buttered pav.

Recipe via Weeknight Win

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