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mexicanhard
Tamales
Tamales are a traditional Mexican dish that can be filled with meats, cheese, or vegetables. They take time but are worth every minute for their rich flavors.
Ready in 180 minutes · serves 10 · 300 calories per serving · mexican cuisine.
180
min total
10
servings
300
cal / serving
Ingredients
- 4 cupsmasa harina
- 1 cuplard
- 2 cupschicken broth
- 3 cupsfilling of choice
- 20 unitscorn husks
Instructions
- 01
Soak corn husks in warm water.
- 02
Mix masa harina, lard, and broth to form dough.
- 03
Spread dough on husks, add filling, and wrap.
- 04
Steam for 1-2 hours until cooked through.
