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Sopes with Refried Beans
mexicanmedium

Sopes with Refried Beans

Thick tortillas topped with refried beans and your choice of toppings make sopes a versatile and satisfying meal. Great for using leftovers and easy to customize.

Ready in 40 minutes · serves 6 · 300 calories per serving · mexican cuisine.

40
min total
6
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupsmasa harina
  • 1 cupwater
  • 1 canrefried beans
  • 1 cupcotija cheese
  • 1 cupsour cream

Instructions

  1. 01

    Mix masa harina with water and form into thick tortillas.

  2. 02

    Cook in a skillet until golden on both sides.

  3. 03

    Top with refried beans, cotija cheese, and sour cream.

Recipe via Weeknight Win

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