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thaihard
Massaman Curry with Beef
A rich and aromatic curry that melds traditional Thai flavors with a hint of Indian spice. Perfect for a special occasion or when you want to impress your guests!
Ready in 120 minutes · serves 4 · 600 calories per serving · thai cuisine.
120
min total
4
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundbeef chuck
- 1 cancoconut milk
- 3 tablespoonsMassaman curry paste
- 2 mediumpotatoes
- 2 mediumcarrots
- 1 largeonion
Instructions
- 01
Brown beef in a heavy pot over medium heat.
- 02
Add onions and sauté until translucent.
- 03
Stir in Massaman curry paste and cook for 2 minutes.
- 04
Add coconut milk, potatoes, and carrots; simmer for 1-1.5 hours.
