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mexicaneasy
Vegetarian Quesadillas
These cheesy vegetarian quesadillas are delicious and can be customized with your favorite vegetables. Great as a quick snack or meal prep option!
Ready in 20 minutes · serves 2 · 400 calories per serving · mexican cuisine.
20
min total
2
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 piecestortillas
- 1 cupcheese
- 1 cupbell peppers
- 0.5 cuponion
- 1 cupmushrooms
Instructions
- 01
Sauté bell peppers, onion, and mushrooms in a skillet.
- 02
Place some of the sautéed vegetables and cheese between two tortillas.
- 03
Cook on both sides in a skillet until the tortillas are golden and the cheese is melted.
- 04
Cut into wedges and serve with salsa.
