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indianmedium
Paneer Tikka
Grilled chunks of marinated paneer cheese, this dish is a perfect appetizer or side. It's smoky, spicy, and a crowd-pleaser for gatherings or parties.
Ready in 45 minutes · serves 4 · 300 calories per serving · indian cuisine.
45
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 1 largebell pepper
- 1 largeonion
- 1/2 cupyogurt
- 2 tablespoonstikka masala
- 1 tablespoonlemon juice
- 1 tablespoonoil
Instructions
- 01
Cut paneer, bell pepper, and onion into cubes. Marinate with yogurt, tikka masala, and lemon juice for at least 30 minutes.
- 02
Preheat grill. Thread paneer and vegetables onto skewers and brush with oil.
- 03
Grill until charred and cooked through, about 10-15 minutes.
