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mexicanhard
Mole Chicken
This mole chicken features a rich and complex sauce made from chocolate, spices, and chili peppers. A dish perfect for special occasions.
Ready in 150 minutes · serves 6 · 500 calories per serving · mexican cuisine.
150
min total
6
servings
500
cal / serving
Ingredients
- 1 unitwhole chicken
- 1 cupmole paste
- 2 cupschicken broth
- 1 unitonion
- 4 clovesgarlic
Instructions
- 01
Preheat the oven to 375°F (190°C).
- 02
In a large pot, sauté chopped onion and garlic until soft.
- 03
Add mole paste and chicken broth, stirring to combine.
- 04
Add the whole chicken to the pot and cover it.
- 05
Bake in the oven for 1.5 hours, basting occasionally.