Browse more recipes
mexicaneasy
Chicken Tacos al Pastor
These tacos bring the flavor of street food right to your kitchen. Marinated chicken, pineapple, and fresh cilantro combine for a delicious weeknight meal that everyone loves.
Ready in 35 minutes · serves 4 · 450 calories per serving · mexican cuisine.
35
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundchicken thighs
- 1 cuppineapple
- 1 mediumonion
- 0.5 cupcilantro
- 2 tablespoonstaco seasoning
- 8 piecescorn tortillas
Instructions
- 01
Marinate the chicken in taco seasoning for 15 minutes.
- 02
Cook the chicken in a skillet until fully cooked.
- 03
Chop the pineapple and onion, and mix together with cilantro.
- 04
Serve chicken in tortillas with pineapple salsa on top.
