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Chorizo and Potato Tacos

Chorizo and Potato Tacos

Chorizo and potato tacos are a flavorful twist on traditional tacos. Crisped potatoes mixed with spicy chorizo make it a hearty and satisfying meal.

Ready in 35 minutes · serves 4 · 450 calories per serving · mexican cuisine.

35
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundchorizo sausage
  • 2 mediumpotatoes
  • 8 piecescorn tortillas
  • 1 wholeavocado
  • 1/2 cupsour cream
  • 1/4 cupcilantro

Instructions

  1. 01

    Boil potatoes until tender, then dice.

  2. 02

    Cook chorizo in a skillet until browned.

  3. 03

    Add potatoes to the chorizo and mix well.

  4. 04

    Warm corn tortillas and fill with chorizo and potato mixture.

  5. 05

    Top with avocado, sour cream, and cilantro.

Recipe via Weeknight Win

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