Spicy and flavorful, these noodles are a quick weeknight dinner option that delivers a satisfying kick. They showcase the bold flavors of Korean cooking in under 30 minutes.
Ready in 25 minutes · serves 4 · 450 calories per serving · korean cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
8 ouncenoodles
2 tablespoonchili paste
3 tablespoonsoy sauce
4 clovegarlic
2 stalksgreen onion
2 tablespoonvegetable oil
Instructions
01
Cook noodles according to package instructions.
02
In a pan, heat vegetable oil and sauté garlic until fragrant.
03
Add chili paste and soy sauce, mixing well.
04
Toss the cooked noodles in the sauce and garnish with green onions.
Illustrative photo
