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mexicaneasy
Vegetarian Tacos
These tacos are a simple yet delicious option for a quick weeknight meal, packed with flavor from spices and fresh veggies. They're a hit with everyone, vegetarian or not.
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 8 piecescorn tortillas
- 1 canblack beans
- 1 unitbell pepper
- 1 unitonion
- 1 unitavocado
Instructions
- 01
Sauté diced onion and bell pepper until soft.
- 02
Add black beans and spices, cook until warmed through.
- 03
Serve in warmed tortillas topped with avocado slices.
