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indianmedium
Chicken Tikka Masala
Chicken marinated in flavorful spices, grilled, and then simmered in a creamy tomato sauce, this dish is a crowd-pleaser and perfect for a family dinner.
Ready in 60 minutes · serves 4 · 550 calories per serving · indian cuisine.
60
min total
4
servings
550
cal / serving
Ingredients
- 500 gramschicken breast
- 1 cupyogurt
- 1 cuptomato puree
- 1/2 cupcream
- 2 tablespoonsginger-garlic paste
- 1 teaspoongaram masala
- 1 teaspoonchili powder
- 1 teaspooncumin
- 2 tablespoonsoil
Instructions
- 01
Marinate chicken in yogurt, garlic-ginger, and spices for at least 1 hour.
- 02
Grill chicken on medium heat until cooked through and set aside.
- 03
In a pan, heat oil and add tomato puree, simmer for 10 mins.
- 04
Stir in cream and add grilled chicken; cook for another 5 minutes.
