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mexicaneasy
Vegetarian Tacos
These vegetarian tacos are packed with delicious grilled veggies and topped with a zesty cilantro-lime crema, making them a hit for meat lovers and vegetarians alike.
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 unitsbell peppers
- 1 unitzucchini
- 8 unitscorn tortillas
- 1/2 cupcilantro
- 1/2 cupsour cream
- 2 tablespoonslime juice
Instructions
- 01
Grill sliced bell peppers and zucchini until tender.
- 02
Mix sour cream with chopped cilantro and lime juice for the crema.
- 03
Warm tortillas on a skillet.
- 04
Assemble tacos with grilled veggies and top with cilantro-lime crema.
