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indianmedium
Butter Chicken
Creamy and rich, butter chicken is a classic Indian dish that melts in your mouth. It's perfect for a special occasion or a cozy dinner at home.
Ready in 55 minutes · serves 4 · 500 calories per serving · indian cuisine.
55
min total
4
servings
500
cal / serving
Ingredients
- 500 gramschicken
- 50 gramsbutter
- 1/2 cupcream
- 1 largeonion
- 2 mediumtomatoes
- 1 tablespoonginger-garlic paste
- 1 teaspoongaram masala
- to tastesalt
Instructions
- 01
Marinate chicken with ginger-garlic paste and salt for 30 minutes.
- 02
In a pan, heat butter and sauté chopped onions until golden.
- 03
Add the marinated chicken and cook until browned.
- 04
Incorporate chopped tomatoes and cook until soft.
- 05
Add cream and garam masala, simmer for 10 minutes, and serve with naan.
