Browse more recipes
mexicanmedium
Chilaquiles
This traditional breakfast dish features crispy tortilla chips topped with a rich sauce, cheese, and often accompanied by eggs. It’s a flavorful way to start the day!
Ready in 45 minutes · serves 4 · 450 calories per serving · mexican cuisine.
45
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupstortilla chips
- 2 cupsred salsa
- 1 cupcheese
- 4 pieceseggs
- 1/2 cupsour cream
Instructions
- 01
Heat salsa in a skillet, then add tortilla chips to coat them.
- 02
Serve on plates topped with cheese, fried eggs, and sour cream.
