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mexicanhard
Mole Poblano
This rich and complex sauce brings depth to chicken or enchiladas, making it a perfect dish for special occasions or family gatherings.
Ready in 165 minutes · serves 6 · 600 calories per serving · mexican cuisine.
165
min total
6
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 poundschicken
- 5 piecesdried chiles
- 0.5 cupalmonds
- 2 ouncesdark chocolate
- 2 wholetomato
Instructions
- 01
Simmer chicken until cooked through, then set aside.
- 02
Blend soaked chiles, almonds, chocolate, and tomatoes into a paste.
- 03
Cook the paste with chicken broth and serve over the chicken.