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indianmedium
Chicken Curry
This classic Indian chicken curry is full of flavor and spices, perfect with rice or naan. It's a comforting dish that brings a taste of home to the table.
Ready in 55 minutes · serves 4 · 400 calories per serving · indian cuisine.
55
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 500 gramsboneless chicken
- 2 mediumonion
- 2 mediumtomatoes
- 1 tbspginger-garlic paste
- 2 tbspspices (coriander, turmeric, cumin)
- 2 tbspoil
- to tastesalt
Instructions
- 01
Heat oil in a pot and add chopped onions, sautéing until soft.
- 02
Add ginger-garlic paste and chopped tomatoes, cooking well.
- 03
Stir in chicken and spices, cooking until chicken is fully cooked.
- 04
Simmer for 10-15 minutes, adjusting seasoning as needed.
