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indianeasy
Pav Bhaji
A Mumbai street food classic, Pav Bhaji is a spicy vegetable mash served with buttered bread rolls. It's perfect for casual gatherings and can be made in larger batches.
Ready in 45 minutes · serves 4 · 400 calories per serving · indian cuisine.
45
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupsmixed vegetables
- 1 mediumonion
- 1 mediumtomato
- 4 tablespoonsbutter
- 2 tablespoonspav bhaji masala
- for garnishcoriander
- to tastesalt
Instructions
- 01
Boil and mash the mixed vegetables.
- 02
In a pan, sauté onion and tomato with butter until soft.
- 03
Add mashed vegetables and Pav Bhaji masala; mix well.
- 04
Serve hot with buttered bread rolls and garnish with coriander.
