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mexicanmedium
Tacos al Pastor
These iconic tacos, marinated in a blend of spices and pineapple, are a favorite for their vibrant flavors and tender meat. Perfect for a quick weeknight dinner or a casual gathering.
Ready in 50 minutes · serves 4 · 450 calories per serving · mexican cuisine.
50
min total
4
servings
450
cal / serving
Ingredients
- 1 poundpork shoulder
- 2 tablespoonsachiote paste
- 1/2 cuppineapple juice
- 1 smallonion
- 1/4 cupcilantro
- 8 piecescorn tortillas
- 1 wholelime
Instructions
- 01
Marinate the pork in achiote paste and pineapple juice for at least 1 hour.
- 02
Cook the pork on a grill or in a skillet over medium heat until fully cooked.
- 03
Chop the cooked pork and serve in warm tortillas with diced onion, cilantro, and lime juice.
