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mexicanmedium
Ceviche
Ceviche is a refreshing seafood dish marinated in citrus juices, perfect for hot summer days. It's light, healthy, and always impressive at gatherings!
Ready in 30 minutes · serves 4 · 250 calories per serving · mexican cuisine.
30
min total
4
servings
250
cal / serving
Ingredients
- 1 poundwhite fish
- 1 cuplime juice
- 1/4 cupcilantro
- 1 smallred onion
- 2 mediumtomatoes
- 1 smalljalapeño
Instructions
- 01
Dice fish into small pieces and mix with lime juice.
- 02
Let marinate for 20 minutes, then add chopped vegetables.
- 03
Chill before serving.
