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Pav Bhaji
indianeasy

Pav Bhaji

A vibrant blend of mashed vegetables cooked with spices, pav bhaji is a popular street food served with buttered bread rolls. It's colorful, flavorful, and perfect for sharing.

Ready in 45 minutes · serves 4 · 300 calories per serving · indian cuisine.

45
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupsmixed vegetables
  • 2 mediumpotatoes
  • 1 mediumonion
  • 1 mediumtomato
  • 1 tablespoonginger-garlic paste
  • 2 tablespoonspav bhaji masala
  • 2 tablespoonsbutter
  • to tastesalt

Instructions

  1. 01

    Boil potatoes and mash them with mixed vegetables.

  2. 02

    In a pan, heat butter and sauté onions until golden.

  3. 03

    Add ginger-garlic paste, chopped tomatoes, and sauté until soft.

  4. 04

    Stir in mashed vegetables and pav bhaji masala, mixing well.

  5. 05

    Serve hot with buttered bread rolls.

Recipe via Weeknight Win

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